Posted on: 26 March 2017
ID 537875

Sous Chef-Waterkloof

Sous Chef position available with country club in Waterkloof. Candidates must have 4+ years relevant Chef experience. Main duty will be food preparation with some management duties. Ability to cook a la carte / buffet and set menu format essential. Applicants must have a formal culinary qualification. Food costing & stock management knowledge very important. R 12000 – 15000 K.CTC Contact 0848459057 Email crs@polka.co.za Quote Reference RA47 when applying.

Occupation:
Sous Chef
Restaurant, bar service jobs
More details
Salary:
15000 R
Contract type:
Full-time


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