Ad is valid till: 11 August 2019
ID 597884

Central Kitchen Sous Chef-Sandton

Restaurant group is looking for a Sous Chef for their central kitchen in Sandton. The successful candidate will be responsible for managing the complete food production process and will report to the group executive chef. Experience in food production beneficial. Ideal for candidates who are skilled is food costing, health & safety, quality and quantity control. Main duties will include food preparation and stock management. Must be able to meet deadlines and work under pressure. Working hours are day time only - 8 to 17h00 / 6 Days a week. Sundays off. Salary R 10000 – 12000 K nett Contact 0848459057 crs@polka.co.za. Quote references RA71 when applying.

Occupation:
Central Kitchen Sous Chef
Restaurant, bar service jobs
More details
Salary:
11000 R
Contract type:
Full-time
Job location, contacts
Location:
Johannesburg
Gauteng
Name:
Restaurant Staff
Company name:
Email address:
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