Mveli Fannie Bernard Magagula

2530 Extension 8, Barberton, 1300

076 597 9290
bernardmagagula26@gmail.com
MVELI FANNIE BERNARD MAGAGULA
OBJECTIVE Diligent, result-oriented professional with 14+ years of experience and a proven knowledge of government acts and regulations. Aiming to leverage my skills to successfully fill the vacant role at your company.
SKILLS & ABILITIES • HACCP (Hazard Analysis Critical Control Point) and PRP (Prerequisite
Programmes): Von Holy Consulting
• Advanced Project Management (2004): University of South Africa
• Financial Management (24 – 26 April 2007): Regenesys
Management
• Legislative Drafting (2008)
• Horticulture and Rural Development Course in South Korea (2011)
• Computer skill: Good on MS Excel (spreadsheets), MS Word (typing),
MS PowerPoint (presentation), MS Outlook (e-mails) and Access (data)
• Good interpersonal and labour management skill
• Ability to work independently
• Code B Driver’s License
EXPERIENCE FOOD SAFETY AND QUALITY ASSURANCE OFFICER Department of Agriculture, Land Reform and Rural Development (DALRRD)
30 August 2006 – 31 October 2018

Key responsibilities: - The drafting, amendment, administration, interpretation and application of the Subordinate Legislation relating to Fresh Fruits and Flowers as promulgated under the Agricultural Products Standards Act, 1990 (Act No. 119 of 1990);
- Oversee all aspects related to the aforementioned including administrative functions and the rendering of specialized advice; Liaise with various role players regarding the interpretation and application of the aforementioned legislation and;
- Prepare draft replies on queries from the general public and other role players.
- Registrations of Food Business Operators codes (PUC, PHC, etc.). Updating of FBO information system to avoid serious export constraints and lack of traceability of exported products.

ASSISTANT PRODUCTION MANAGER (INSERVICE-TRAINING)
Crocodile Valley Citrus Estates
09 January 1998 – 31 December 1999 (Two-year contract)

Responsibilities include assisting in the overseeing of all the processes during the establishment and growing of the citrus and subtropical crops, plant nutrition, pest & disease management, staff management.

EDUCATION LOWVELD COLLEGE OF AGRICULTURE – MBOMBELA (MPUMALANGA) – DIPLOMA IN AGRICULTURE: PLANT PRODUCTION
Subjects studied including practical: Irrigation Science, Soil Science, Agricultural Engineering, Nursery Management, Plant Protection, Plant Production, Botany, Agricultural Organisation, Computer Practice, Agronomy, Farm Management, Vegetable Production, Citrus Production and Subtropical Fruit Production.

COMMUNICATION Excellent customer service skills, gained over several years in the Department of Agriculture, Land Reform and Rural Development. Strong verbal communication skills.
LEADERSHIP I work for success and set out to make a difference. Respect for self, others and responsible for all their actions.
REFERENCES MS. TEBOGO CHIPANE
Chief Food Safety and Quality Assurance Officer Department of Agriculture, Land Reform and Rural Development (DALRRD)

Contact numbers: 012-319 6070 and 082 394 2259 E-mail: TebogoC@daff.gov.za and TebogoC@DALRRD.gov.za

MS. DIBETSO KEKANA
Chief Food Safety and Quality Assurance Officer Department of Agriculture, Land Reform and Rural Development (DALRRD)

Contact numbers: 012-319 6231 and 072 627 1551 E-mail: DibetoK@daff.gov.za and DibetsoK@DALRRD.gov.za

MS. HANLIE COETZEE
Quality Assurance Manager, PRODUCEHUB (Pty) ltd
Contact numbers: 011-8697244/ 079 346 8855 E-mail: hanliec@producehub.co.za