Duties & ResponsibilitiesPerform general cleaning duties including sweeping, mopping, dusting, and sanitizing surfaces. Assist with basic food preparation and serving (if applicable). Ensure proper waste disposal and adherence to health and safety regulations. Maintain stock levels of cleaning materials and report shortages promptly. Support team members and supervisors in daily operational tasks. Uphold Tsebos values of service excellence, integrity, and accountability in all activities.
Skills and CompetenciesAbility to follow instructions and work independently. Knowledge of hygiene and safety standards. Good communication and interpersonal skills.
QualificationsEducation: Completed National Senior Certificate or equivalent. Experience: Previous experience in cleaning, hospitality, or similar environment preferred.




