- Management of the entire shift maintenance team both Mechanical and Electrical.
- Maintaining discipline and time-keeping.
- Purchasing requisition, planning, reporting, and spares control.
- Compliance with all management and safety programs within the company (i.e. 20 Keys, Pragma Planned maintenance system, OHSACT, Meat Safety).
- Engineering downtime and artisan utilization.
- Perform standby duties.
- Minimum N6/Diploma/BTech Mechanical Engineering
- Must be a qualified Fitter or Fitter & Turner, Millwright with a minimum of 10 years experience post-trade test in an FMCG/poultry environment.
- Computer literate.
- Supervisory training is advantageous.
- Experience in the food industry will be advantageous.
- Must be willing to work shifts, overtime, and public holidays as and when required.
- Must have own transport.
