This is so much more than your standard sales post!
Key Responsibilities:
- Present product samples, pricing, and value propositions tailored to client needs.
- Manage the full sales cycle: lead generation, pitching, quoting, closing, and after-sales service.
- Maintain CRM records and sales reporting.
- Collaborate with the sourcing and logistics teams to ensure smooth order fulfillment.
- Identify and prospect high-end restaurants, boutique hotels, and gourmet retailers.
- Minimum 5 to 8 years of B2B food service or FMCG sales experience (hospitality or Asian food background preferred).
- A strong existing network in the restaurant or hotel industry is a must.
- Excellent communication, negotiation, and presentation skills.
- Drivers license and willingness to travel within Gauteng.
- Passion for Asian cuisine and culture is a bonus.
- Competitive base salary + commission structure
- Product training and growth opportunities
- Access to unique, premium food lines from Asia
- A role in a fast-growing, entrepreneurial business with a strong brand identity







