Food technology

success? Do you have what it takes to be part of an incredible team that's making waves in the FMCG food industry? Our client are leaders in the FMCG food industry, and they're on the hunt for a Sales

refront, our assets become your assets, our service your solutions.Vectors vehicle fleet includes a food industry first in multi - temperature vehicles enabling the company to service business across

an communicate effectively with people at every level of the organisation. Previous experience in a food production environment is essential.Education And QualificationsB - Tech / National Diploma Env

About The CompanyA Dutch machine building company of over 300 employees that is active in the food industry. Machines, knowledge, and innovation are at the core of their operations. Operating in a dyn

an communicate effectively with people at every level of the organisation. Previous experience in a food production environment is essential.Minimum RequirementsQualifications and Experience:B - Tech

standards of quality assurance through the effective execution of raw materials quality control and food safety. Manages Kosher and Halaal audits and ensures supplier quality assurance. The role enfor

Food Services Account Manager We invite all qualified applicants to apply for the role of Food Services Accounts Manager.The Purpose Of This Position Will Be To Handle all Food Service Accounts includ

standards of quality assurance through the effective execution of raw materials quality control and food safety. Manages Kosher and Halaal audits and ensures supplier quality assurance. The role enfor

k of new products for compliance to R146 - Regulations Relating to the labelling and advertising of Foodstuffs before final approval.Create BOM's of new products for upload before production.MANAGING

rate standards as well as legal and customer requirements.Minimum Requirements B - Tech/ Diploma in Food Technology, Biotechnology, Food Science, Quality Management. BRCGS HACCP FSSC 22000 Lead Audito

ident communicating across all levels of an organisation wed love to hear from you. Experience in a food production environment is essential.Education And Experience RequiredB - Tech / National Diplom

regular, meaningful interactions. Purpose is also to ensure compliance in terms of Health and Food Safety, operational stability, and people development.We require a skilled and competent Area M

Job DescriptionSegment: Mars FoodLocation: Cape Town, Western CapeJob OverviewThe Junior Quality & Food Safety (Q&FS) Laboratory and Inbound Intern / Graduate is responsible for verification testing o

g for an enthusiastic and detail - oriented Senior Factory Technologist with a Degree or Diploma in Food Science, Food Technology, or an equivalent qualification to join an FMCG company in the Western

icipate in development of new solutions.You are a professional with a theoretical background within food science and food technology or food science and chemistry at Master level. The ideal candidate

tomer satisfaction in terms of service, quality, and supply.Responsibilities/Description Understand Food Ingredients market and customer ecosystem including activities, strategies, brands, markets Dev

ensuring conformity in product, processes and behaviours.About YouMINIMUM QUALIFICATIONS.Degree in Food Science or Food Technology or other relevant qualification. Minimum Experience RequiredMinimum

We have a job vacancy for General Manager Production at BM Food Manufacturers. National Comapany requires an experienced production general manager.Company produces a range of fresh/frozen food. Degre

in this fast - paced environment that offers the opportunity to learn about international business, food and what it takes to be at the top of your industry.Role ObjectivesProject managementProduct de

vider of a comprehensive range of chemical and microbiological analyses and related services to the food and non - food industries. They are looking for an Account Manager to join their Cape Town team

E APPETITE TO GROW YOUR MAGIC?Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces, and distributes a unique range of ingredients for bakers,

vice. This role requires a blend of commercial expertise and project management skills, ideal for a food enthusiast. Responsibilities include spearheading projects for a major local client and expandi

arge factories in the interests of generating new markets.Liaising with customers along with Senior Food Technologists.Technical advisory services to butchers including consulting on product quality.P

tionsESSENTIAL SKILLS & QUALIFICATIONSFavorable National Diploma: (Must require P1 & P2)MicrobiologyFood Technology Food & Consumer Sciences Listed below are the minimum requirements that you are requ

ments when required, and adhere to safety regulations.RequirementsQualifications: Diploma/Degree in Food Science, Packaging, Food Technology, Quality Assurance, or related fields.Experience: Minimum 2

of excellence with a forward - thinking approach to the fishing industry. As a leader in premium seafood, including Cape Hake and farmed Cape Abalone, we are committed to sustainability, innovation, a

A leading food manufacturing company situated in Gauteng is urgently seeking the expertise of an experienced Engineering Manager to join their team.The successful incumbent for this position will be r

ere of or Grade 12 certificate with experience in duties described aboveQualification in Chemistry, Food Technology (National Diploma or B Sc.)ExperienceAppropriate tertiary qualification or part ther

gRaw material stock takingCalibration of laboratory equipmentEducation RequirementsStudying towards Food Technology or Biotechnology degree/diplomaKnowledge of food technology, nutrition, and relevant

ere of or Grade 12 certificate with experience in duties described aboveQualification in Chemistry, Food Technology (National Diploma or B Sc.)ExperienceAppropriate tertiary qualification or part ther

and followed by efficient validation and verification.About YouREQUREMENTQualification(s)Degree in Food Technology or Food Science, Engineering or other relevant qualificationExperience And SkillsMin

ft Silliker (Pty) Ltd t/a Merieux NutriSciences based in Claremont, a market leader in the areas of food and product safety has a vacancy for a Dairy Laboratory Analyst at the Cape Town Dairy Laborato

ween lab and production Job requirements: Minimum three – five years related work experience in the food and beverage industry Knowledge of basic analytical test methods Knowledge of basic microbiolog

CGPosition SummaryNestl has over 308 000 employees worldwide. More than being the worlds number one food and beverage brand, weve successfully launched, and sustained, hundreds of thousands of careers

e appetite to Grow Your Magic?Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers,

E APPITITE TO GROW YOUR MAGIC?Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces, and distributes a unique range of ingredients for bakers,

eetener products)Qualifications, Experience And Personal Qualities Matric & National Diploma in Food Technology or Sales & Marketing Qualification with a solid 3 - 4 years food / ingredients t

orably to enter the graduate programme include:Research & Development: Bachelors Degree or Btech in Food Technology, Biotechnology, MicrobiologyListed below are the minimum requirements that you are r

ecruiter Posting Type LIAbout KerryKerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthie

tionsESSENTIAL SKILLS & QUALIFICATIONSFavorable National Diploma: (Must require P1 & P2)MicrobiologyFood Technology Listed below are the minimum requirements that you are required to meet:Citizen in t

nufacturing process.ResponsibilitiesWHAT YOU WILL DOAdherence to specifications: (Process, finished foods and packaging) Custodian of manufacturing / process and finished product specifications. Drive

ly Requirements Grade 12 NQF 5/6 - Minimum National Certificate /Diploma Production/ Manufacturing/ Food Technology or related discipline Minimum of 2 - 3 years working experience in supervisory capac

ty Technical Department on processing level and constantly striving to improve results.Adherence to food safety.Compliance to product quality and KPIs.Assist and facilitate internal and external certi

echnical Department on the processing level and constantly striving to improve results.Adherence to food safety.Compliance with product quality and KPIs.Assist and facilitate internal and external cer

APHJOB_DESCRIPTION.SHARE.HTMLOverviewWe are PepsiCoPepsiCo is proud to be one of the worlds leading food and beverage companies. Every day, we are dedicated to bringing our mission to create more smil

ere of or Grade 12 certificate with experience in duties described aboveQualification in Chemistry, Food Technology (National Diploma or B Sc.ExperienceMinimum 3 years experience in a food testing lab

s etc.)Good computer skills and the ability to adapt to new technical platformsDegree or Diploma in Food Science or Food Technology or related technical functions; good knowledge about R&D vision,

accounts monthly to identify and solve queries and outstanding mattersRequirmentsRelevant Degree in Food Technology or equivalent5 years plus sales experiencePreferably from the FMCG industryKey accou

At RCL Foods we Grow What Matters together through our people and our unique culture, Our Way.We are on the lookout for an experienced Research and Development manager for our baking division who will

The RolePROFESSIONAL QUALIFICATIONS/ EXPERIENCE A formal degree or diploma in BSc/ Diploma Science, Food Science, ND: Food Technology, Biotechnology, Analytical Chemistry. 1 to 2 years experience in Q

OverviewWe are PepsiCoPepsiCo is proud to be one of the worlds leading food and beverage companies. Every day, we are dedicated to bringing our mission to create more smiles with every sip and every b

ng and overseeing Supplier Quality Assurance programs.RequirementsGrade 12Tertiary qualification in Food Technology or Quality Assurance3 To 5 years experience in a FMCG environmentStrong analytical s

dge Either an equivalent of the below degree and 2 - 5 years related experience will be recognized: Food Technology or Cons. Science Bsc Food Science Business Science Advantageous experience in: Proje

verification of laboratory instruments.What youll bring:Bachelors degree or equivalent education in Food Technology, Biotechnology, Analytical Chemistry is required. What youll get:Opportunity to coll

ogist with evaluation of new/ alternative raw materials.CANDIDATE PROFILEDiploma/ B - Tech Degree - Food Technology, BiotechnologyB. Sc - Food Science or equivalent qualificationProduct development ex

s is a fixed term contract for 12 months.Experiential Learning will be acquired through exposure to Food Safety, in process Quality, incoming laboratory samples and Quality Systems.Why our In - Servic

e set production goals. In addition, the Line Lead is also responsible for ensuring work safety and food quality by following strict safety procedures and quality standardsAbout YouEducationNational D

rovide Formal Theoretical Training OnExport legislation and certificationFactors influencing exportsFood safetyProduct knowledgeCold chain managementTotal quality management systems and viabilityRecen

rovide Formal Theoretical Training OnExport legislation and certificationFactors influencing exportsFood safetyProduct knowledgeCold chain managementTotal quality management systems and viabilityRecen

following Sciences: Agricultural management / Crop production Horticulture Environmental Health or Food Technology(Desirable) Qualification in the following areas: Risk Management Supervisory courses