KitchenJob search results in: Jobs in Johannesburg

ave good all round cooking skills. Main focus will be food preparation, quality control and general kitchen management duties. Strong knowledge of stock control and food costing essential. Only experi

who can lead/motivate a team and run a Restaurant floor. Must have good front of house and general kitchen management knowledge. Will only consider well - spoken and well - groomed candidates. Applic

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

Restaurant Group head office in Jhb is looking for a Food & Beverage / Kitchen Trainer. Main responsibility will be going from store to store and working in the kitchens with the staff, check reci

as and other gourmet pre - packed dishes. Looking for individuals who can delegate tasks and lead a kitchen team. Will only consider hands on chefs with a passion for cooking. Will also be responsible

sition available for new Restaurant in Sandton. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte essential. Must have good all round cookin

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

ave good all round cooking skills. Main focus will be food preparation, quality control and general kitchen management duties. Strong knowledge of stock control and food costing essential. Only experi

who can lead/motivate a team and run a Restaurant floor. Must have good front of house and general kitchen management knowledge. Will only consider well - spoken and well - groomed candidates. Applic

e that our customers receive the best service throughout their stay, you will work closely with the kitchen and bar team and make sure all orders are correct and any customer questions are answered pr

lian food. Must have good all round cooking skills. Main focus will be food preparation and general kitchen management duties. Knowledge of stock control and food costing also important. Only serious

as and other gourmet pre - packed dishes. Looking for individuals who can delegate tasks and lead a kitchen team. Will only consider hands on chefs with a passion for cooking. Will also be responsible

sition available for new Restaurant in Sandton. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte essential. Must have good all round cookin

Restaurant group is looking for a Sous Chef for their central kitchen in Sandton. The successful candidate will be responsible for managing the complete food production process and will report to the

ave good all round cooking skills. Main focus will be food preparation, quality control and general kitchen management duties. Strong knowledge of stock control and food costing essential. Only experi

who can lead/motivate a team and run a Restaurant floor. Must have good front of house and general kitchen management knowledge. Will only consider well - spoken and well - groomed candidates. Applic

park Ridge area is looking for a Sous chef. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be

Restaurant group is looking for a Sous Chef for their central kitchen in Sandton. The successful candidate will be responsible for managing the complete food production process and will report to the

as and other gourmet pre - packed dishes. Looking for individuals who can delegate tasks and lead a kitchen team. Will only consider hands on chefs with a passion for cooking. Will also be responsible

park Ridge area is looking for a Sous chef. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be

Restaurant group is looking for a Sous Chef for their central kitchen in Sandton. The successful candidate will be responsible for managing the complete food production process and will report to the

ine. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

as and other gourmet pre - packed dishes. Looking for individuals who can delegate tasks and lead a kitchen team. Will only consider hands on chefs with a passion for cooking. Will also be responsible

who can lead/motivate a team and run a Restaurant floor. Must have good front of house and general kitchen management knowledge. Will only consider well - spoken and well - groomed candidates. Applic

as and other gourmet pre - packed dishes. Looking for individuals who can delegate tasks and lead a kitchen team. Will only consider hands on chefs with a passion for cooking. Will also be responsible

sition available for new Restaurant in Sandton. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte essential. Must have good all round cookin

ine. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

who can lead/motivate a team and run a Restaurant floor. Must have good front of house and general kitchen management knowledge. Will only consider well - spoken and well - groomed candidates. Applic

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Looki

nd a la carte Restaurant environment preferred. Must be able to assist in coordinating and managing kitchen operation. Main focus will be food preparation and food quality control. Looking for someone

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Looki

nd a la carte Restaurant environment preferred. Must be able to assist in coordinating and managing kitchen operation. Main focus will be food preparation and food quality control. Looking for someone

Established Restaurant in the Randpark Ridge area is looking for a senior Kitchen Manager/Sous Chef. Looking for individuals with 7+ years relevant chef and kitchen management experience. Experience i

ine. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

killed in health and safety and have the ability to work under pressure. Experience in a multi bar, kitchen venue essential. Must be energetic and passionate about hospitality. Salary R 20 – 30K. Cont

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Looki

nd a la carte Restaurant environment preferred. Must be able to assist in coordinating and managing kitchen operation. Main focus will be food preparation and food quality control. Looking for someone

Established Restaurant in the Randpark Ridge area is looking for a senior Kitchen Manager/Sous Chef. Looking for individuals with 7+ years relevant chef and kitchen management experience. Experience i

Entrolled nurse/ Laundry & Cleaner/ Drivers / Payroll/ Auxiliary & Ancillary/ Receptionist/ Kitchen staff / Basic ambulance assistance MINIMUM QUALIFICATIONS REQUIREMENTS: Grade 10 - 12 Must b

Entrolled nurse/ Laundry & Cleaner/ Drivers / Payroll/ Auxiliary & Ancillary/ Receptionist/ Kitchen staff / Basic ambulance assistance MINIMUM QUALIFICATIONS REQUIREMENTS: Grade 10 - 12 Must b

g and sanitising toilets, showers/bathtubs, countertops, and sinks.Maintaining a clean and sanitary kitchen area.Making beds and changing linens.Washing windows.Vacuuming and cleaning carpets and rugs

dual with good customer relations and floor management skills. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Looki

nce. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

Established Restaurant in the Randpark Ridge area is looking for a senior Kitchen Manager/Sous Chef. Looking for individuals with 7+ years relevant chef and kitchen management experience. Experience i

ave good all round cooking skills. Main focus will be food preparation, quality control and general kitchen management duties. Strong knowledge of stock control and food costing essential. Only experi

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

sition available for new Restaurant in Sandton. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte essential. Must have good all round cookin

an a la carte Restaurant environment preferred. Must be able to assist in coordinating and managing kitchen operation. Main focus will be food preparation and quality control. Will also be responsible

Established Restaurant in the Randpark Ridge area is looking for a Kitchen Manager/Senior Sous Chef. Looking for individuals with 6+ years relevant chef experience. Experience in an a la carte Restaur

nce. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

Sous Chef / Kitchen Manager position available for family Restaurant in Midrand. Looking for individuals with 5+ years relevant chef experience. Experience with al a carte essential. Must have good al

Trendy Restaurant in Roodepoort is looking for a Kitchen manager / Chef. Looking for individuals with 3+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant e

sition available for new Restaurant in Sandton. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte essential. Must have good all round cookin

ave good all round cooking skills. Main focus will be food preparation, quality control and general kitchen management duties. Strong knowledge of stock control and food costing essential. Only experi

nce. Experience in a Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main focus will be food preparation and quality control. Will be responsible for

staff a must. Strong customer relations skills very important. Must have front of house and general kitchen management experience. Will only consider well - spoken and well - groomed candidates. Appli

an a la carte Restaurant environment preferred. Must be able to assist in coordinating and managing kitchen operation. Main focus will be food preparation and quality control. Will also be responsible