Food and beverageJob search results in: Hotel jobs in Johannesburg

Job Title: Food and Beverage Manager Congo MUST SPEAK FRENCHLocation: Kinshasa CongoJob Type: Permanent, Full - TimePrimary Industry: Travel, Leisure, Tourism and HospitalityJob DutiesOversee and mana

g guest expectation Interact with guests, take orders and serve food and beverage in accordance with the standard operating procedures and service sequence

Additional InformationJob Number 25157432Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Afric

Additional InformationJob Number 25144290Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield, Johannesburg, South Africa,

tunity to experience a one - of - a - kind lifestyle hotel brand.The hotel is a festival - inspired food lovers paradise and showcase for music and nightlife, featuring 131 rooms with natural textures

tunity to experience a one - of - a - kind lifestyle hotel brand.The hotel is a festival - inspired food lovers paradise and showcase for music and nightlife, featuring 131 rooms with natural textures

Additional InformationJob Number 25091688Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Afric

department heads on any particular shift. He or she is the liaison between all departments, namely: Food and Beverage, Accommodation, and Front of House.The duty manager needs to have an overall under

o and brand awareness. This role focuses on showcasing Food and Beverage promotions, both to hotel guests and to local patrons. As part of the Marketing an

Additional InformationJob Number 25049068Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield, Johannesburg, South Africa,

Additional InformationJob Number 25048150Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield, Johannesburg, South Africa,

f a Front Office Host when scheduled to work in F&B can include the order - taking, delivery of any food and/or beverage items, and clearing of tablesBe a reliable and motivated member of the guest op

ation time.Bus and wipe down tables in club lounge.Check in with guests to ensure satisfaction with food or beverages.Direct final breakdown and cleanup of club lounge according to service offerings.S

tunity to experience a one - of - a - kind lifestyle hotel brand.The hotel is a festival - inspired food lovers paradise and showcase for music and nightlife, featuring 131 rooms with natural textures

Additional InformationJob Number 24217242Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Afri

t aspects of the business, however discipline exposure may overlap:Hospitality Management: 1st year Food & Beverage related operations; 2nd year Rooms Division related operations; 3rd year Back of hou

t aspects of the business, however discipline exposure may overlap:Hospitality Management: 1st year Food & Beverage related operations; 2nd year Rooms Division related operations; 3rd year Back of hou

Additional InformationJob Number 24215213Job Category Food and Beverage & CulinaryLocation Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa, 1685VIEW ON MAPSchedule Full TimeLoca

t aspects of the business, however discipline exposure may overlap:Hospitality Management: 1st year Food & Beverage related operations; 2nd year Rooms Division related operations; 3rd year Back of hou

ation or data.Assures sanitation compliance.Assists departments in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability.Orders all hotel products based

Centurion is looking for a bubbly Waitron that will assist in taking orders, to serve and up - sell food and beverage to guests. Create a good first impression, exceeding customer expectations through

servations and managing the seating plan to ensure efficient operation.Providing recommendations on food and drink selections, along with information about specials and promotions.Ensuring that guests

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departme

Job Number 24162340Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAPSchedule

ineering/Maintenance, Event Management, Finance and Accounting, Human Resources, Legal/Contracting, Food and Beverage, Guest Services/Front Desk, Sales & Marketing, Security/Loss Prevention, Retail/Gi

rking on a team that is built on mutual respect, collaboration, excellent service and a passion for food and wine.We seek a highly motivated and service - minded individual to join the Sales Team as t

ndly service with great attitude, good knowledge of product and co - ordinating the delivery of all food and beverage? ANEW Hotel Centurion is looking for an individual like you.The successful candida

ANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Parktonian. The individual will be responsible for creating a good first impression, exceeding

o join our current Restaurant Team in our busy 100 cover restaurant.Duties IncludeTaking orders for food and beveragesServing food and beverages in a professional mannerSetting and cleaning tables for

rking on a team that is built on mutual respect, collaboration, excellent service and a passion for food and wine.We seek a highly motivated and service - minded individual to join the Food & Beve

d in a prompt and efficient manner, maximising the opportunities for up - selling whilst delivering food and beverage to guests within the Room Service department.The successful candidate will be pass

ANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Centurion. The individual will be responsible for creating a good first impression, exceeding c

and growing production and utilisation in terms of accommodation revenues, conference revenues and Food and Beverage revenue to achieve forecasts. Since this position forms part of the Rooms Division

The Capital On The Park is recruiting for an experienced Food and Beverage Waiter, based in Sandton, JHB. The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry in

ANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Centurion. The individual will be responsible for creating a good first impression, exceeding c

rking on a team that is built on mutual respect, collaboration, excellent service and a passion for food and wine.We seek a highly motivated and service - minded individual to join the Food & Beve

d in a prompt and efficient manner, maximising the opportunities for up - selling whilst delivering food and beverage to guests within the Room Service department.The successful candidate will be pass

The Capital Empire is recruiting for an experienced Food and Beverage Supervisor - based in Sandton, JHB. The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry in

SeVen Villa Hotel and Spa is recruiting an experienced Food and Beverage Manager based in Sandton. The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a mo

and growing production and utilisation in terms of accommodation revenues, conference revenues and Food and Beverage revenue to achieve forecasts. Since this position forms part of the Rooms Division

As a Food & Beverage Assistant you will be at the forefront of our guest experience, ensuring that the service all our guests receive in our bar and restaurant is second to none.It is therefore es

onsBakers/Bartenders/Chefs/Chef De Partie/Sous Chef/Chef D Cuisine/Cooks/Dietitians, Restaurant and Food Service ManagerConference Banqueting Operations Manager, Food Beverage Team Manager, Account Ma

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departme

A Food and Beverage Agent affects every Guest experience with ours restaurants, bars, room service, banquets, and in - hotel cafes. We always deliver an experience that will exceed our Guests' food, b

An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Caf, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality an

invoices using Materials ControlAdhere to all Health and Safety procedures particularly relating to food and beverageAdministrate various systems within the stores MINIMUM REQUIREMENTS:Matric or equiv

y to the Hotel Manager and have responsibility for all operations of the hotel with a main focus on Food and Beverage. You will work 5/7 days to include evenings and weekends - 7am - 4pm/ 3pm - finish

We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be abl

ience is also essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. We’ll expect you to

ters/Waitresses to deliver a high quality 5* customer service and experience across their exclusive food and beverage outlets. The successful Waiter/Waitress will receive: . Discounted dining at their

ters/Waitresses to deliver a high quality 5* customer service and experience across their exclusive food and beverage outlets.The successful Waiter/Waitress will receive:. Discounted dining at their 5

no Manager, Bosun, Captain, Culinary - chef - cook, deckhand, Dive Instructor, diver, Entertainers, Food & Beverage Manager, Restaurant Waiter, Plumbers, Electricians, Housekeeping Supervisor, Adm

Looking for a food & beverage manager with minumum 3 years experience no older than 27 years. Must have a hotel school diploma, own transport, training and development skills, IR skills, and be wi

r waiting duties through to completion. To handle work - related problems and resolve them. Serving food and drinks.interested applicants are to submit cv via email: waldorfastoriahotel3@gmail.com Res

lude planning and setting up functions and kids parties. Suitable candidate will have experience in food & beverage and general front of house management duties. Will be expected to assist the man

lude planning and setting up functions and kids parties. Suitable candidate will have experience in food & beverage and general front of house management duties. Will be expected to assist the man