General jobJob search results in: Hotel jobs in Johannesburg

ng as requiredAdhoc release of payments for other entities within the GroupTo work closely with the General Manager to streamline an effective process to maximise efficiency between finance and operat

, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. General Finance and AccountingOrganize, secure, and maintain all files and records in accordance wit

ilities and equipment are maintained in perfect condition and working order.Primary ResponsibilitiesGeneral ResponsibilitiesEffectively utilises software applications and communication tools that are

onditions to manager. Perform other reasonable job duties as requested by Supervisors.CRITICAL TASKSGeneral KitchenFollow appropriate personal hygiene procedures to ensure food served to guests is saf

driven, savvy, have problem - solving superpowers, and can multitask while never dropping the ball.General Scope Of WorkHostingManaging the reception area and reception duties. Ensuring all members a

s such as tightening loose toilet seats, changing light bulbs, and patching holes in walls. Perform general cleaning of all guestroom surfaces to include tub, wall tile, hard floors, walls, windows, m

f luxurious rooms each meticulously designed to provide the utmost comfort and style.Job DescriptionGeneral ResponsibilitiesEnsure all housekeeping facilities, including but not limited guest rooms, p

ce with hotel accounting systems (e.g. OPERA, SAGE 300) and spreadsheets for reporting and analysis.General ResponsibilitiesSupport the finance team in day - to - day accounting tasks like invoice pro

es own function operates within cost restraints.Maintains effective correspondence between clients, General Manager and Mantis Head Office team. Develops data and recommends property inclusions into i

ffective recruitment and selection strategies for key roles Support with the onboarding process for General Managers & HR Leaders Drive and implement retention strategies to attract and retain our tal

ll collateral is as per brand standard guidelines and in compliance with Brand Standard Audit (BSA).GeneralAssists and manages the development, co - ordination and execution of all communications acti

ring expenditure in each department.Process monthly financial statements and report on these to the General Manager and Director of Finance.Verify payroll transactions before finalization of processin

unsafe work conditions to manager. Perform other reasonable job duties as requested by Supervisors.General KitchenFollow appropriate personal hygiene procedures to ensure food served to guests is saf

ervice ramps.Reach overhead and below the knees, including bending, twisting, pulling, and stooping.General Food and Beverage ServicesMaintain cleanliness of work areas throughout the day, practicing

s such as tightening loose toilet seats, changing light bulbs, and patching holes in walls. Perform general cleaning of all guestroom surfaces to include tub, wall tile, hard floors, walls, windows, m

rooms each meticulously designed to provide the utmost comfort and style.Job DescriptionAssists the General Manager by overseeing, coordinating and directing the accounting and financial reporting act

t, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.General Concierge - Club LevelMonitor club lounge for seating availability, service, safety, and wel

t, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.General KitchenPrepare all potentially hazardous foods at the correct temperature according to the H

training to support with your career development;A Take Care program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the yearCORE COMPETENCIESExcellen

training to support with your career development;A Take Care program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the yearCORE COMPETENCIESExcellen

t, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.General KitchenPrepare all potentially hazardous foods at the correct temperature according to the H

training to support with your career development;A Take Care program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the yearCORE COMPETENCIESExcellen

on, requisitions, etc.Completes administrative tasks on a timely basis (e.g., C - 7s, menu costing, general office duties).Supports period end inventory according to Food and Beverage and Accounting s

driven - savvy, have problem - solving superpowers, and can multitask while never dropping the ball.General scope of workHostingManaging the reception area and reception duties. Ensuring all memb

tment, or Front Desk.Oversee accuracy of room blocks and reservations.Remove group room blocks from general inventory by entering information into reservation system (MARSHA, Fidelio, OPERA).Communica

ervice ramps.Reach overhead and below the knees, including bending, twisting, pulling, and stooping.General Food and Beverage ServicesMaintain cleanliness of work areas throughout the day, practicing

ain accounting and control cycles (A/R, AP, Cash) to facilitate understanding of key control points.General Finance and Accounting - The ability to perform bookkeeping procedures, proficiently use fin

itality requirements.Managing ProfitabilityAssists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD).Verifies that a viable key control program is in place

, but within the overall scope of the position.Perform other duties and projects as directed by the General Manager or Senior Management, relating to the two properties.Learn more aboutwhat it is like

d South America.Job DescriptionNH Sandton Johannesburg is looking for an experienced and passionate General Manager:This role will involve:Sales & Profit Optimization: Provide strategic direction to a

st experiences? Hampton by Hilton Sandton Grayston is seeking a highly motivated and talented Hotel General Manager to lead our team and ensure the smooth opening, ongoing operation and success of our

rage revenue to achieve forecasts. Since this position forms part of the Rooms Division Department, general Front Office duties is part of the job.RequirementsMatricHospitality Management Qualificatio

rage revenue to achieve forecasts. Since this position forms part of the Rooms Division Department, general Front Office duties is part of the job.RequirementsMatricRelevant Hospitality Management qua

new or ongoing eventsAdvise team of any special events or VIP Guests in the hotel for events or for general accommodationsEnsure a high level of product knowledge of the hotel and the local area and b

CV/Resume via email: Info@thebeumont.com Your Job Approval Will be Determined by verification and confirmation of your CV / Resume. Best Regards Ella BetlejHR General Manager The Beaumont Hotel London

top/bottom line delivery.Annually prepare the regional business plans/budgets.Provide direction to General Managers in the development of annual business plans and capital expenditure.Conduct Perform

correspondence and up - to - date registry system.What will I be doing?A Personal Assistant to the General Manager maintains an efficient and effective Executive Office via the distribution of intern

erty operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property. Intervenes in any guest/employee situation as needed to insure th

NY LIMITED Canada Experience of recruiting and certifying welders and other construction workers in general by 2017. Applicants must be Qualified and certified. The applicant must also be 25 years of